Organic Sea Food

Varahi Agri Network takes pride in offering the finest organic sea food sourced from traditional net fishing practices along the pristine coastal regions of India. Our sea food products are not just a treat for your taste buds but also a wholesome choice for your health and the environment.

Unlike commercially bred fishes that are often fed with synthetic proteins and genetically modified, our sea food is caught from the wild using traditional methods. This ensures that the fish maintain their natural diet, which results in superior taste, texture, and nutritional value. Our sea food is free from harmful chemicals, antibiotics, and artificial additives, making it a healthier choice for daily consumption.

Each fish variety, including Koramenu / Koramata, Catla, Ravva, and Pomfret, is carefully selected and processed to retain its natural flavors and high nutritional content. These varieties are rich in omega-3 fatty acids, essential vitamins, and minerals, offering numerous health benefits. The traditional fishing methods employed by our farmers not only enhance the quality of the sea food but also promote sustainable fishing practices, preserving marine biodiversity and ensuring the well-being of future generations.

Choose Varahi Agri Network for organic sea food that not only meets your dietary needs but also aligns with your values of sustainability and health.

Koramenu, also known as Koramata in some regions, is a tender, flaky fish with a delicate taste and fine texture. Sourced from the deep coastal waters, Koramenu is packed with essential nutrients like omega-3 fatty acids, which are crucial for heart health and brain function. The fish is free from chemical additives and hormones, ensuring a natural, wholesome choice for health-conscious consumers. It is perfect for grilling or baking and is a delightful addition to any seafood platter.

Catla is a popular choice for many seafood enthusiasts due to its mild, sweet flavor and firm texture. This freshwater fish, harvested using traditional fishing techniques, is rich in high-quality protein, essential vitamins, and minerals. It is free from antibiotics and other harmful chemicals, making it a safe and nutritious option for everyday consumption. Catla's versatility in cooking – be it in curries, grills, or tandoor – makes it a beloved choice in various Indian cuisines.

Ravva, also known as Rava, is another excellent choice from the Varahi Agri Network's sea food offerings. This fish boasts a mild flavor and a slightly firm texture, making it ideal for frying, grilling, or steaming. Its rich omega-3 content supports heart health and overall well-being. Ravva is free from harmful chemicals, ensuring that every bite is not only delicious but also good for you. Enjoy it as part of a balanced diet to enhance your nutrition.

Pomfret, a favorite among seafood lovers, is known for its tender flesh and delicate, sweet flavor. It is sourced using traditional net fishing methods, which ensures the fish retains its natural diet and nutritional content. Rich in omega-3 fatty acids, vitamins, and minerals, Pomfret is a healthy choice for those looking to boost their intake of essential nutrients. Its versatility in cooking – whether steamed, grilled, or fried – makes it a delightful addition to your meals.